Elijah Craig Toasted Barrel Bourbon

Brian’s Elijah Craig Toasted Barrel Bourbon Review:

reviewed 28-December-2021

ELIJAH CRAIG TOASTED BARREL BOURBON REVIEW:

In my opinion, the Elijah Craig line of bourbons from Heaven Hill Distillery is a stalwart representation of the craft. From small batch shelf stock, and bold barrel proofs to Private Barrel Picks and a yet unreviewed 18 Year, their bourbon is no stranger to our home bar. So it was with great anticipation, we popped the cork on our Christmas bottle of Toasted Barrel Bourbon (ECTB). As stated on the label, this is Elijah Craig Small Batch finished in toasted new oak barrels. I am not disappointed and am happy to have another in the bunker.

ELIJAH CRAIG TOASTED BARREL BOURBON VITAL STATS:

Category: Kentucky Straight Bourbon Whiskey finished in toasted oak barrels
Type: Small Batch Toasted Barrel
Region: Louisville, Kentucky, USA
Distillery: Heaven Hill Bernheim Distillery
Mash Bill: 78% Corn, 10% Rye, 12% Malted Barley
Barrel Char: #3
Barrel entry proof: 125
Age: nas
Non-chill filtered
ABV: 47% (94 Proof)
NABCA CSC #: 17913
Price $54.95 (2021 in Idaho)

Twice barreled for added complexity, Toasted Barrel takes our award-winning Small Batch Bourbon to new heights. After it’s fully matured, we finish this Bourbon in a second, custom toasted new oak barrel, where it’s left to develop even more sweet oak flavor.

— ElijahCraig.com

Learn more at https://elijahcraig.com/toasted-barrel.

ENJOYMENT METHOD:

For the evaluation, alternating pours to equal four once review amounts went into two Glencairns. My daughter and I enjoyed the bourbon neat for this review.

Check out her review for this bourbon here!

NOSE:

ECTB smells warm and inviting. While sweetness dominates the nose, I do get a trace of roasted corn and drying grain along with faint spices of powdered ginger, white pepper and rye. But sweet vanilla infused toasted graham stands out along with candy notes of Milky Way nougat and vanilla taffy. And there’s more — I also get butterscotch and sweet, buttery brown sugar syrup drizzled over toasted pecans. However the woody aromas are faint, simple and gentle even though ‘Toasted Barrel’ is emblazoned the label.

PALATE:

The first sip of ECTB is warm and easy to hold. I sense an herbalness of roasting corn and a few dark dried figs. Spices of dark cinnamon, cloves, and rye are faint as are sweet notes of bittersweet chocolate, some light vanilla, buttery brown sugar and a hint of honeycomb. But now comes the wood, first in the form of bitter hazelnuts, then with plenty of heavy, old oak and toasted barrel char. There’s also some earthy leather here too.

Balance, Body, Feel and Look:
As I hold ECTB on my palate while taking notes, my salivary glands go into overdrive making the liquid buttery and quite viscous. While the aromas are more sweet, the flavors are more woody … but the blended combination works. After each sip, a heavy sheet clings to the inside of the glass before breaking into fat legs transporting the whiskey back to the deep burnt amber colored pool. The only trace left behind by the sip is a ringed crown with just a few drops.

FINISH:

Elijah Craig Toasted Barrel has a warm medium-long finish. There is a bit of lingering roasted corn and grain mixed with dark fig, cloves and rye but other than a hint of dark molasses, the sweetness sensed on the nose and palate is all but gone. The finish is heavy old oak and char forward, but in no way harsh as a bit of leather fades away. And when the last dram is gone, dried oak plywood sawdust and buttered popcorn drifts from the empty Glencairn.

MY RATING: 88/100

Will I buy this whiskey again? YES
Click to read Brian’s scoring process.

Click 88/100 to access other whiskies with this score.
To access other whiskies from this brand, click Elijah Craig.

WHISKEY TRAITS, FLAVOR NOTES AND PROFILE GRAPH:

Back to …

Brian’s Whiskey Reviews
Individual Whiskey Reviews

Leave a Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.