Start your Own Infinity Bottle Project

After reading the lead-in to this post, some of you may be thinking, what is an Infinity Bottle Project, and just maybe, do I need to start one? Well curious friend, read on …

Or tap to hear our Infinity Bottle Projects Podcast.

Infinity Bottle Project

On New Year’s Eve, 2020 Hannah and I enjoyed a bourbon which ticked nearly all my boxes. It was deep, had dark fruits on the nose, and a whole lumber yard of seasoned old oak. The palate was similar to the nose, but with far more depth with an added bit of dark toffee sweetness. This bourbon had plenty of proof (120+) but it wasn’t hot in the mouth, yet I knew the alcohol was there. And the fruit and wood sensed on the nose and in my mouth lingered on the finish long after the sip was downed. Best of all, this pour smelled and tasted old.

There’s not another bottle like this in the world; the whiskey inside exists only in our bunker, and next time we pour it will likely taste much different. What is this magical elixir you might ask? It’s our own Whiskey for the Ages Neck Pour High Proof Solera Bourbon blend!

INFINITY BOTTLE PROJECTS

I first heard of Infinity Bottle Projects shortly after publishing our What Bottles do You Have Open? post back in March 2020. A business acquaintance following our blog noted the open bottles in the post, and asked, “How does your Infinity Bottle look?” Until the query, I’d never encountered such a thing. (Thank you Greg.)

With a little research, Hannah and I decided an Infinity Bottle Project would be fun and maybe even a little rewarding. Maybe the experiment would evolve into a living history of our bourbon conquests … encapsulated in a single bottle. And, as additions were made and samples taken, we could share the project with our subscribers and followers. Think about it – Who wouldn’t want to blend their own whiskey?

So, I joined a couple of on-line Infinity Bottle Project social groups to get a better grasp of what infinity bottles are all about. I soon learned how some spirit producers use the old Solera process to age rum, sherry and whiskey for stability and how infinity bottles have adapted the principle.

INFINITY BOTTLE BASICS

Surprisingly, I discovered blending a personal bottle is simple and pretty much up to the project owner. There are no rules for infinity projects, just a few basics and some simple guidelines most experimenters follow:

Basic #1: When building an Infinity Bottle Project, it’s your bottle. Do what you want.
Basic #2: Unless the project is scrapped, the bottle shouldn’t go empty. It’s not an infinity bottle if it is restarted from empty.
Basic #3: There are no rules when working on an Infinity Bottle Project.

Beyond these three basics , I learned an Infinity Bottle Project …

Infinity Bottle Project

… is a marathon, not a sprint. Many Infinity Bottles are years old and may contain donations from hundreds of whiskeys.
… may include multiple bottles in various stages of fill. Some scientists have a rye, a Scotch and a bourbon Infinity Bottle going at the same time.
… has consistently portioned additions, with 1.5-2 ounces being typical. Blenders may add first pours, or the last dram or two from a favorite bottle.
… donation pour is seldom duplicated.
… blender doesn’t worry about contribution mashbills.  If a whiskey is enjoyed, it gets added to the bottle.
… gets additions which are up to the blender. (Basic #1.)

INFINITY BOTTLE CAUTIONS

In addition to these guidelines, many experimenters offer the following cautions:

  • Strong flavors will dominate. Be careful of mixing ryes, peaty Scotches or flavored whiskeys in the bottle.
  • Add only favorite whiskeys to the mix. It is unlikely a good pour will come from a blend of whiskeys which don’t smell or taste right to the person doing the blending.
  • The whiskey in an Infinity Bottle tastes the way it does on the day it’s poured. New additions create new whiskey.
  • Drink from the bottle in rotation with other pours. Regular sips can help the blender decide what to add next.
  • Or, wait until the bottle is full before taking the first pour. Then drink from the bottle to make room for new additions. There’s something to be said for the surprise of a new pour.
  • Share infinity bottle pours with discretion. Certain friends simply won’t appreciate your efforts – you know the ones.
  • Be prepared for nay-sayers. Some will say it is a waste of good whiskey (and folly as well) to believe anyone can create a spirit which is better than what is already produced. But keep in mind, many Scotches and Japanese whiskies are blended as are ALL small batch bourbons.
DECISIONS, DECISIONS

Occasionally after a random pour, sometimes for a taste, or maybe to make room for the next addition, the creation will be delicious … It’s both the best AND worst moment of having an Infinity Bottle Project. Consider the options:

  • The Infinity Bottle Project’s purpose has been realized … You have become a Master Blender! Savor the moment, boast to your friends, and keep tasting and blending.
  • Some bottles get really good, then later after a pour and a couple new additions those fantastic aromas and flavors are gone. It only takes a few entries to significantly change aromas and flavors. Don’t fret – add another favorite.
  • If it’s really good, consider bottling a sample and gifting it to a friend.
  • Drink the bottle down, leaving a pour or two and begin filling it again.
  • Start a second bottle with a donation pour, then finish the bottle.
  • Keep track of additions to allow for consistent and custom blends.
  • Use readily available whiskeys and record them upon entry. Good record-keeping can help with future Infinity Bottle repetition. 
  • Don’t let the bottle empty … It’s not an infinity bottle if it empties.

Some projects start out flat and then become monsters. Be mindful of the cautions noted above … If the project gets away consider the following:

  • After a sample a pour or two, add something simple to tone the whiskey down.
  • Low proof entries can lower the heat. Rye adds spice and softness comes with wheated whiskeys. And fruity, sweet, and/or spicy pours can help add balance.
  • Sometimes it can be nice to get a bit of a shock. Even big production distilleries can and do produce misses.  (We’ve all bought a bad whiskey or two haven’t we?)

BE CAREFUL OF STRONG FLAVORS … unless a peaty, cinnamon enhanced, peach-flavored, oaky-alcohol bomb is wanted!

HOW DOES ONE BEGIN AN INFINITY BOTTLE PROJECT?

Of course every project goal will be different, but Hannah and I chose to start our Infinity Bottle Project because of our tasting discrepancies and experiences…

Those of you who have been reading us for a while, know we review some pretty high proof bourbons. (I like the heat.) In the past, I’d take the first bottle pours. After we compared our review notes, we found the aromas and flavors we jotted down were completely different. But later, when we enjoyed future pours from the reviewed bottles, our thoughts on nose, palate and finish were quite similar. We had discovered the “Neck Pour” phenomenon.

To counter the sensation, and have better consistency in our 100 proof and greater bourbon reviews, we decided to take those first pours and use them in our Infinity Bottle Project. We would then document our progress and refine our entries as our bottle began to fill.

NOTE: After three years in (and seven filled bottles), we now only add bourbons over 120 proof.

Infinity Bottle Project

For our original container, we selected a tall cylindrical bottle which held a last dram or two of Rebel Yell 10 Year Single Barrel.  We eventually transferred our growing blend to an empty non-descript, labeless bottle.

Over the next several months, each time we opened a new bourbon over 100 proof, the first 1.5 ounce was donated to our bottle. Occasionally some spillage would happen but after each entry, the bottle was always swirled to mix the blend before being put back on the shelf. To keep track of the additions (and eventual pours) I drafted an Excel tracking sheet to monitor the evolving mash bill and the changing proof level of the blend.
(Find the free Whiskey for the Ages Infinity Bottle Worksheet download in the “Tools” section of the side bar. Use it to track your own blend as well as see the bourbons in our mix.)

HOW DOES INFINTY WHISKEY TASTE?

Naturally, I can only relay what our Infinity Bottle Project whiskey is like as of its last tasting (surely yours will be different). Click Brian’s Infinity Bottle Review or Hannah’s Infinity Bottle Review for our first comprehensive thoughts on our blend.
(From time-to-time and after future samplings, tasting notes will be updated. Access each update in our respective review libraries.)

Infinity Bottle Projects can be a fun addition to your whiskey journey and are living histories of spirit drinking exploits. Along the way, one’s palate will mature, and so will the project. Enjoy your infinite journey!

Now tap to hear our Infinity Bottle Projects Podcast.

Cheers!

Written by Brian Dawson

Whiskey for the Ages Editor

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RESOURCES*:

▪FaceBook Group: Infinity Bottle Experiment – A group dedicated to Infinity or Solera bottles.

Infinity Bottle Project

▪Reddit: r/InfinityBottle – A community dedicated to the discussion, creation and maintenance of Infinity Bottles.

Infinity Bottle Project

▪Bottle Label: Bottle Your Brand https://www.bottleyourbrand.com/ – A site for the custom creation of one-off Infinity Bottle Project labels.

Infinity Bottle Project

Tracking App: https://www.theinfinitybottle.com/

Infinity Bottle Project

*NOTE – The resources listed above do not sponsor WhiskeyfortheAges.com. Whiskey for the Ages is not compensated for their mention in this post. Please use at your discretion.

Whiskey for the Ages is One Year Old!

Whiskey for the Ages is One Year Old!

One short year ago, Hannah and I announced the launch of our whiskey website, WhiskeyfortheAges.com. The world has certainly changed, but our love for this magical elixir has grown – and the journey has taught us a lot too!

As of this first anniversary, our site offers nearly 150 whiskey reviews! While our noses, taste buds, and preferences conflict from time to time, we’ve enjoyed the adventure and sharing our thoughts with readers. The review library includes profiles of more than 85 whiskeys (most of them bourbons). And the number grows nearly every week. “The Sip” page, includes a dozen whiskey articles, and we have plans for many more. Be sure to “subscribe” so you can be notified when Hannah or I publish a new post.

In our site’s sidebar, there are links to “Whiskey By Price” and “Whiskey By Proof” as well as a Tools widget where readers can download free copies of the “Whiskey Wheel PDF” we reference when evaluating a new whisky, a “Whiskey Glossary & Vocabulary” list defining the many of terms we and other writers use, and an “Infinity Bottle Worksheet” for people to record additions and subtractions when creating and sampling their own whiskey blends. We will be posting an article on this fun project on the “The Sip” page soon.

The widgets and links noted above can be found near the bottom of each page when accessing the site on a phone (after an article or review), or to the right of the content when using a laptop or tablet. There are also widgets for readers to search our site’s content and another to safely suggest a whiskey to review, article topics to research or to simply leave a comment on a whiskey we’ve reviewed or something one of us has written.

Whiskey for the Ages is One Year Old

And of course one can find the “Subscribe” widget in the sidebar as well. Scroll to find the widget and enter your email address so you’ll never miss new content.

WhiskeyfortheAges subscribers are notified by email whenever we post … and don’t worry … contact detail is never shared without written consent. Click to read our Privacy Policy.

We look forward to sharing in the year ahead … Cheers!

Brian

WhiskeyfortheAges.com editor
Brian Dawson, LinkedIn

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Header photo by Gaelle Marcel on Unsplash

A Slow Pour – The Empty Bottle

A Slow Pour – The Empty Bottle

Hello, Sippers! I hope this post finds you well and enjoying some quality whiskey! I thought today I’d put in the second installment of my “A Slow Pour” series (today The Empty Bottle). This is where we kick back and just chat, so go pour yourself a favorite and relax with me! There’s certainly enough chaos to the start off our year, so perhaps a slow pour – a pause – is something we could all use.

Let me know what you’re sipping in the comments! Today I’ve got some Elijah Craig Barrel Proof B520 as I write.

As stated above, today’s slow pour consideration is that of the empty bottle. Maybe this is a product of your pour today. Maybe you’re staring at that nearly empty bottle in your bunker, vowing to save that last drop.

The empty bottle feeling is something I’ve been thinking about a lot recently. I find myself staring at a few bottles in our own collection where I’m already dreading the eventual goodbye. Naturally, these bottles were rare or hard to find from their beginnings on the market. Some are dispersed throughout the United States (maybe you’ve been lucky in your country too), and others are private selects specifically for Idaho consumers.

Not too long ago, there was one bottle in particular that was staring me down, and I’d been avoiding it for months, not wanting to partake in the final pour. This particular whiskey, as I’m sure some of you could already guess, is a bourbon. An Idaho-selected batch, Knob Creek’s Single Barrel Idaho Select, Bourbon #1, is the greatest tasting bourbon I’ve had to date. (Note: there are over 120 whiskey reviews on my page alone on this site; however, I’ve likely had closer to 150 or more.)

I don’t expect many readers ever purchased this bottle, as I imagine many do not live in Idaho. Nevertheless, I hope that your place of residence provides opportunities for select bottlings, just as Idaho does.

Part of my consideration of the empty bottle leaves me with a question for readers: What makes a bottle special for you? Is it all about the taste? Is there another magical element in it that keeps you from finishing it off for good?

I had the opportunity to taste the Knob Creek at an event before even buying. (Bear in mind, this was pre-pandemic.) I can still remember the ambiance of the bar and what a good time it was! Then, when we brought the bottle home and sat down with it for a proper review, it was even better than I remembered!

Of course, there are other, more widely available bottles outside of Idaho that both my dad and I lamented finishing. For instance, we each were fond of certain Small Batch Barrel Proof releases of Elijah Craig (him Batch A118 and me C917).

I find that Single Barrel bottles are always a bitter parting also, even if I already know that Single Barrel offerings of a particular brand are regularly available on the shelf… But you know that there will never be another barrel like the one you enjoyed, and that just stings.

A Slow Pour - The Empty Bottle

Sometimes, it’s not even about availability. Sometimes, there’s a nostalgic component added to the bottle itself and the juice inside. There are bottles I’ve enjoyed with friends and family, where we laughed, or even where we cried (over happy memories, I promise). So those bottles carry memories as opposed to the poetic message-in-a-bottle, I suppose. Throwing those bottles in the garbage is always a bitter pill to swallow.

Whatever the reason we feel saddened by tossing those bottles away, I still think about those pours, even after they are long gone. I know that for me and my pre-pandemic experience with my tasting, we were able to secure other single barrels from Knob Creek (both bourbons and ryes). So even with Batch #1 gone, there are still five others secure in a box that I can pour from and have a similar nostalgic experience with. Four of which I haven’t even opened yet because somewhere in me, I’m already dreading another far-off final pour perhaps…

But, as I’m sure many of you can relate with your favorites, it was just that bottle, wasn’t it? With its unique flavor profile plus the memories. Granted, it isn’t necessarily a rare occurrence when one enjoys many different bourbon brand offerings and has meaningful experiences with them. Yet, to me at least, as soon I find those bottles, they become something more precious in their own unique ways. Each bottle holds a memory, just as I give each bottle a unique setting. Even looking at the setting for Batch #1 below is a painful Kentucky Hug.

Photo by Алсу Ягудина on Unsplash

Here at the end of this slow pour, I turn the question back to you, readers. What makes a bottle special to you? How long does it take for you to muster the courage to make that final pour? Has it ever backfired and not proven as perfect and delicious as you remembered? Or has it ever been even better than you remembered, making the parting and pouring that much more difficult? I am very curious to know!

Stay healthy and happy, fellow sippers, and I hope you continue to find valuable pours to love and develop memories with! . . . Cheers!

A Slow Pour – The Empty Bottle

Written by Hannah Dawson

WhiskeyfortheAges.com editor

Featured image by Scott Van Hoy on Unsplash

Others in the Slow Pour Series:
A Slow Pour – Time to Relax
A Slow Pour – Time Capsules

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Whiskey Reviews