Border Bourbon Cask Strength Review

Hannah’s Border Bourbon Cask Strength Review

Original review written on August 29, 2022

GENERAL DESCRIPTION:

If you ever see this dark flame of a fruit gem, buy it, and then buy a spare. Complex, rich, deep, fruit, warmth. This is what bourbon should be, full stop. 97/100

VITALS:
Border Bourbon Cask Strength Review

– Made In: New Richmond, WI
– Distiller: DSP-WI-15005, 45th Parallel Distillery
– Classification: Small Batch Bourbon
– Age: nas (but 5 years minimum)
– Mash Bill: Corn=62%; Rye=12%; Wheat=12%; Malted Barley=14%
– Casks: Char #3
– Barrel Entry Proof: 117 proof
– ABV: 60% (120 proof)
– Prince: $59.99 USD in Wisconsin (at 45th Parallel)

“In 2007, 45th Parallel became one of the only 50 Craft Distilleries in the United States.

45th Parallel’s process is a full circle local production and begins when we pick up grain from Rusmar farm. We then mill, mash, ferment and distill it all within our facility. Afterwards, the grain is shipped to another local farm where it is used as feed for livestock. Naturally, the livestock turn the grain into fertilizer for next year’s crops.”

Visit 45thparalleldistillery.com for more information

ENJOYMENT METHOD:

I enjoyed the spirit neat from Glencairn glass with sister, Elora, as well as father and fellow Whiskey for the Ages reviewer, Brian.

Check out Brian’s review of this bourbon here!
Check out Elora’s review of this bourbon here!

SETTING:

I imagine sitting under a pergola with this bourbon, sun trickling in but not feeling overbearing. Add in some misters along the edges of your shelter, and any heat around you, melts solely into the glass. The world is giving you a gentle hug – rather like an arm casually wrapped around a shoulder. It doesn’t feel invasive – simply making you feel included and warm. Border Bourbon, in fact, erases borders of any kind.

Photo by zekkotek on Unsplash

NOSE:

Warm caramel greets the nose with campfire marshmallow, but the sugary sweetness is quickly met with dark fruits that seem just shy of overripe. I can’t pin down the exact fruit, but even the nose, it feels as though I’ve had a blackberry or cherry burst in my fingers from too much pressure. Deep floral tones are present here also, contributing a softness like a petal to the aroma. I can find oak, but like much of the remaining nose, it’s a sweet oak. It melds with the rest of the sweetness almost too perfectly (but you won’t catch me complaining).

PALATE:
Border Bourbon Cask Strength Review

– Mouth Feel: Oily, oily, viscous, and oily. This coats everything in the palate in a film of warmth and sweet.
– Balance: Though the sweet is heavy, everything feels balanced between it and the sugar and fruit.
– Visual: Terracotta pot in color, exceptionally long legs cling to the side of the glass, and they simply will not disappear.

– Taste: While I can let this sit on my tongue for some time without feeling aggravated by the alcohol, the sheer warmth makes me want to move along with the sip to get to the next part of it all. The sweetness is a molten caramel that seeps into the palate and makes everything feel alive. A rich rose follows along with a sinfully sweet pomegranate. The seedy fruit is overripe, removing the tartness and only creating deep sweetness. Ripe blackberries chase the flavors to the back of the palate, sweeping all of the flavors together into one brand of warmth and juice.

This bourbon does not need any enhancing, but the temptation to provoke it with a Kentucky chew overwhelms. The sting of heat absolutely burns the tip of the tongue, but it evokes more fruit juice that seems to coat everything on the palate in a fruit syrup. An oak foundation only makes every bit of the burn and flavor last longer.

FINISH:

– Lasting Power: Exceptionally long. It’s been minutes since I’ve taken a sip, and I still know that I’ve recently had this bourbon on my palate.
– Between Sips: Oak is most prevalent here between sips. giving something to chew on while pausing. The heat never leaves either, hugging each corner of the palate and making the oak and a little bit of fruit, stay alive.

– No More: This only grows in intensity the further into the glass I get. At this point, I’d rather just set this review aside and enjoy the rest of my glass. It’s just hot bourbon packed with darkness and fruit – what’s not to love?

The empty Glencairn is a surprising, clean oak. The warmth that was on the palate isn’t as forward here at the bottom of the dram, but I’m actually not too bothered by this. It gave its everything to the actual sip, and that’s how it should be. That’s not to say there isn’t oak, or even a hint of sudden spice present, but this tulip glass did bloom exclusively for the consumable pour.

WORTH THE PRICE?

At $60, buy, buy, buy. What an absolute steal for a bourbon that hits so much higher than its price. This easily falls into one of the best values of its price category without me even having to think about it. If I lived in an area where I could readily purchase this, I would never be without. Ever. For those who may struggle finding this bottle (our local friends), imagine an even more elevated Old Forester 1920.

BORDER BOURBON CASK STRENGTH REVIEW RATING: 97/100

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Elijah Craig Straight Rye Review

Hannah’s Elijah Craig Straight Rye Review

Original review written July 12, 2022

GENERAL DESCRIPTION:

A solid rye that I have been looking forward to tasting. It’s deep, rich, and sweet, and almost doesn’t drink like a rye. Nevertheless, a great buy, and one I will keep around most certainly. 89/100

VITALS:
Elijah Craig Straight Rye Review

– Made In: Bardstown, Kentucky, USA
– Distiller: Heaven Hill Distillery
– Classification: Straight Rye
– Age: nas
– Mash Bill: Rye=51%; Corn=35%; Malted Barley=14%
– Casks: unpublished char
– Barrel Entry Proof: unpublished
– ABV: 47% (94 proof)
– Price: $32.95 USD in Idaho 2022

Visit elijahcraig.com for more information

ENJOYMENT METHOD:

I enjoyed the spirit neat with sister, Elora, and well as father and fellow Whiskey for the Ages reviewer, Brian.

Check out his review for this rye here!

SETTING:

I imagine sitting on a stool with Elijah Craig Straight Rye in one hand, and a big bowl of chocolate in the other. Decorate the chocolate with various fruits and colors, and I think this rye has met its partner. I think the sweetness of each will play off of one another well, emphasizing bitterness in the right places and exacerbating warmth in others. The rye and chocolate create a pleasant hug of sweetness and comfort, and the two together only would make each other shine all the more.

Photo by American Heritage Chocolate on Unsplash

NOSE:

This meets the nose as a dark rye with plenty of malt and a thick toffee acting as a foundation, complete with hazelnuts and toasted coconut and even a tart, citrus zest. The wood is formidable as well, but I wouldn’t go so far as to say it’s fresh. Rather, it has a musty element, making it seem water-logged with the plant/vegetation aspect incredibly strong. Despite this, I can still find a freshness in this nose, with the smell of rain (petrichor) absolutely bursting from the glass mixing with a bite of cinnamon to sweeten.

For this being an Elijah Craig product, I’m not surprised to sense black pepper; however, I am surprised to note how little black pepper there is. This rye is earthy and deep and teems with age (for a rye at least). The alcohol is even softer with the rye than how it is with its Small Batch Bourbon counterpart. Nevertheless, this is still a complex and intriguing rye, and I am ready to sip.

PALATE:
Elijah Craig Straight Rye Review

– Mouth Feel: It’s slightly more watery than I was anticipating, but it does grow in texture and warmth with more sips.
– Balance: Heavy on the sugary sweetness, this still has a wood base and earthy tone that make everything else taste that much livelier.
– Visual: Carrot in color, there are many, thick legs that fall from clinging droplets. The droplets turn to a solid ring, and this also lingers for a good deal of time.

– Taste: I can let this sit on my palate almost indefinitely without feeling much of a burn, and also not a great deal of flavor. When a bit more aggravated, a dark brown sugar emerges with molasses and a sweet praline trails them. A sweeter nut, like peanuts, resides in this praline as opposed to the bitter hazelnuts from the nose. There’s honeycomb, candied apples, melted chocolate and even a bit of maple. This whole glass radiates dark sweetness, touched by the slightest amount of black pepper to make everything bite a little.

It’s a rye that, frankly, is hard to forcibly interact with. The temptation to just sit with it and let the warmth grow is tremendous. It grows in complexity also the longer it sits on the tongue, with the sugar elements turning into pure sugar crystals and the depth intensifying into something that tastes older and older. There aren’t many fruits aside from the occasional raisin and aforementioned apples. All the same, this is a sheer joy to sip. The alcohol is mild, but it does escalate in warmth the further into the glass I get. A Kentucky chew provokes chocolate and buttery walnuts, and the warmth is excellent.

FINISH:

– Lasting Power: Medium. At times, the heat lingers and punches even after the sip is gone; however, most often it dwindles and settles without incident.
– Between Sips: Caramel and chocolate – like a candy bar – can be found between sips, but otherwise, the flavor does fade somewhat quickly.

– No More: This grows in complexity the longer I sit with it, and as mentioned in the palate, the alcohol grows as well, becoming warmer, and somehow, even richer.

The empty Glencairn is a light oak with bits of honey and vanilla mixed in – unaggressive, but certainly soft and smooth. I wish it was a little punchier, but this rye has held true to its sweetness until the very end.

WORTH THE PRICE?

Just over $30, and an Elijah Craig and a rye from their distilleries at last – absolutely it’s worth the price. This rye is a great value, and it’s one that I intend to keep around in the bunker given the chance.

ELIJAH CRAIG STRAIGHT RYE REVIEW RATING: 89/100

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Larceny Barrel Proof A122 Review

Hannah’s Larceny Barrel Proof A122 Review

Original review written June 29, 2022

GENERAL DESCRIPTION:

Maybe heavier on the earth and wood than other Larceny Barrel Proof’s, this one is still worth the buy – just treat it entirely as a new experience. 91/100

VITALS:
Larceny Barrel Proof A122 Review

– Made In: Kentucky, USA
– Distiller: Heaven Hill Distillery
– Classification: Wheated Bourbon
– Age: nas (Heaven Hill states batches will contain six- to eight-year-old bourbon)
– Mash Bill: Corn=68%; Wheat=20%; Malted Barley=12%
– Casks: Char #3
– Barrel Entry Proof: 125
– ABV: 62.2% (124.4 proof)
– Price: $59.95 USD in Idaho in May 2022

For more information, visit heavenhill.com

ENJOYMENT METHOD:

I enjoyed the spirit neat from a Glencairn glass with father and fellow Whiskey for the Ages reviewer, Brian.

Check out his review for this bourbon here!

SETTING:

This bourbon screams autumn to me – with the leaves found on the nose to the simply rich and earthy darkness of the overall palate. It’s something I imagine enjoying when the weather turns, and it’s misty outside with the raked leaves soaking in the moisture. The bourbon exacerbates the clean that comes from a changing season, while digging deep into the earth to reflect the fall season. Being almost 125 proof, this keeps you warm in that crisp air all the while.

Photo by Daniel Frank on Unsplash

NOSE:

Roasted grain, caramel, and cinnamon cross the nose first, hitting all sorts of flavor profiles. There’re also sweet marshmallows just on the verge of burning to a bitterness. Strangely, there’s a musty, earthy quality here as well, like a soaked pile of leaves in the fall. It’s a bit dirty, but it’s simultaneously fresh. Oak sawdust and a warm alcohol tingle, act as a solid foundation, but otherwise, this nose isn’t particularly complex. It’s dark with sweet, earthy tones – unlike other Larceny Barrel Proof’s I’ve had, but this one is still intriguing all the same.

PALATE:
Larceny Barrel Proof A122 Review

– Mouth Feel: Viscous. There’s texture here, but it swirls around on the palate pleasantly.
– Balance: Unexpected. Not necessarily bad, but this is heavy on the earth and wood tones, with only a little fruit and sugar to brighten it. I don’t mind it, though I am used to better balances coming from Larceny BP’s.
– Visual: Terracotta pot in color, this falls from a faint crown in long, evenly spaced legs. Once gone, that faint crown lingers and lingers.

– Taste: Grain and straw offer something to chew on the first sip with soaked wood chips and apricots following behind. The apricot is pureed into almost a jam consistency with sugar included. It makes for a sweeter, yet more diluted apricot flavor overall. Mixed with the stone fruit is honey, sweetening it further while also providing a different, yet equally appropriate kind of base, to the traditional oak. Despite these sugary flavors, this bourbon is actually quite musty and earthy. It’s dark in the way that I can taste the influence of the char on not just the barrel, but also the wheat. It has age on it, which imparts a richness and dare I say – a self-awareness. This bourbon just has character.

The alcohol is present, but I don’t find it overly aggressive. The heat sits primarily at the back of the palate and doesn’t seem inclined to hug – just hang out. When I partake in a Kentucky chew, the alcohol remains mild, poking a bit more. It allows me to find some darker fruits here like cherries, but they are fleeting. Overall, the chew is a fun exercise to this bourbon.

FINISH:

– Lasting Power: Long. It’s been several minutes since I’ve had a sip, yet the warmth continues to sit at the back of my throat, and I do have some aftertaste lingering for a while as well.
– Between Sips: The wheat grain is the most distinguishable between sips, being musty like the rest of the palate while also acting as a grounding point overall for the bourbon.

– No More: This stays consistent throughout the glass, with the finish growing longer and longer after each sip. It’s decent, but it is unlike any of the other Larceny Barrel Proof’s we have had to date. I’m excited for the newness and simultaneously missing the characteristics I’ve come to define Larceny BP’s with.

The empty Glencairn is the warmest aspect of this nose, with the oak being fresh and punchy. And I can even find the grain here as well, proving this bourbon to be consistent all through to the end.

WORTH THE PRICE?

When it comes to anything barrel proof, I’ll always step up to buy and try. If you like the other Larceny’s and still want to hunt for this one, I think it’s worth the price of $60, but don’t expect the fruits that you may have tasted in the other offerings. A122 has its own story, and it’s best to let it stretch its legs without putting expectations on it, beyond having a richer, deeper “How-is-this-Larceny” profile. I’d buy again, but I’d sooner buy another batch of Larceny BP if available. (Remember – I like my fruits.)

LARCENY BARREL PROOF A122 REVIEW RATING: 91/100

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