Booker’s 2021-04 Noe Strangers Batch Bourbon

Brian’s Booker’s 2021-04 Noe Strangers Batch Bourbon:

reviewed 22-February-2022

BOOKER’S 2021-04 NOE STRANGERS BATCH BOURBON REVIEW:

For me, Booker’s 2021-04 Noe Strangers Batch (Booker’s 2021-04) is the most “un-Bookerish” release I have ever enjoyed. And enjoy is not a strong enough accolade. It may even be the best batch since my first, Booker’s 2018-01 Kathleen’s Batch, and all of the others since. Its aromas are fruity, and the flavors are full of jammy heat. The signature Booker’s nuttiness is more sensed than tasted or smelled. This bourbon would be just as good with a PB&J sandwich as it would with a slow-smoked brisket. There is no need to add water. It lessens both aromas and flavors and shortens the finish. I only wish I had several backup bottles in the bunker as I have a feeling this one is not going to last.

BOOKER’S 2021-04 NOE STRANGERS BATCH VITAL STATS:
Booker's 2021-04 Noe Strangers

Category: Small Batch Bourbon
Region: Clermont, Kentucky, USA
Distiller: Jim Beam, Master Distiller Fred Noe
Small Batch: 2021-04 Noe Strangers Batch
Mash bill: 77% Corn, 13% Rye, 10% Malted Barley
Casks: New Charred Oak
Barrel Char: #4
Barrel Entry Proof: 125
Age: 6 Years 6 Months 12 Days
ABV: 62.2% (124.4 Proof)
NABCA CSC #: 16906
Price: $89.95 (Idaho, Dec 2021)
Availability: Allocated, limited, released quarterly/tri-anually

MASTER DISTILLER NOTES:

Noe Strangers batch comes from four production dates, with barrels aged in four different warehouses as follows:

39% came from the 6th floor of 9-story warehouse J
31% came from the 5th floor of 7-story warehouse Q
27% came from the 5th floor of 9-story warehouse D
3% came from the 2nd floor of 9-story warehouse H

LABEL INSPIRATION
Booker's 2021-04 Noe Strangers

The fourth release of the Booker’s® Bourbon 2021 Collection is Booker’s Batch 2021-04 ‘Noe Strangers Batch.’ This batch celebrates the genuine, social nature of my dad, Booker Noe, and the way he could turn a stranger into a friend for life in no time.

Take for example when Dad took a liking to the products that a salesman was selling. He would call out to Mom and say, “Set an extra plate at the table, I’m inviting this salesman to dinner!” Another time, Dad was invited to a rally for the Blue Knights® Motorcycle Club, an international brotherhood of active and retired law enforcement officers who share a passion for motorcycle riding. There he struck up a conversation with some of the members, and the next day, more than 300 of them were invited to the house for lunch.

His knack for making friends carried into his work as well. Here in Kentucky and out on the road, Dad wouldn’t leave a bourbon event until he shook hands with everyone that wanted to talk to him. He’d listen to stories from every customer he met and just like that, they’d become a fan – and a friend – for life. Dad taught us to ‘treat others how we would want to be treated’– a lesson our family holds true to this day. It’s just the way us Noes are wired.

As you enjoy “Noe Strangers Batch,” I hope you’ll think of Dad and his generous way of making everyone he met feel at home. Like we always say at the distillery: come as friends, leave as family.

— Fred Noe, Beam Family 7th Generation Master Distiller

Learn more at Booker’s Bourbon.

ENJOYMENT METHOD FOR THE REVIEW:

Taken out of the newly opened bottle, the first one and a half ounces mixed with the bourbon in our Infinity Bottle Project. Then, by alternating pours, four once review amounts went into two Glencairns. My daughter and I enjoyed the bourbon neat for this review.

Check out her review for this bourbon here!

BOOKER’S 2021-04 NOE STRANGERS BATCH NOSE:

The first wafts of Booker’s 2021-04 caught me off guard, but pleasantly so. The pour is unlike a typical Booker’s … It smells juicy, like a fruity oak aged Chardonnay, but deeper and darker. With further nosing I detect dark dried currants, and both black and blueberries with some fresh apple butter sprinkled with allspice, white pepper and rye. The aromas are sweet, like rich vanilla infused yellow cake with a light brown sugar and toffee frosting. And while I get nuts, they are more of sensation than anything specific. And when I bring the Glencairn to my mouth, I smell the toasted wood of sweet light oak BBQ smoke.

BOOKER’S 2021-04 NOE STRANGERS BATCH PALATE:

Booker’s 2021-04 has the characteristic warming high proof bourbon burn I get in most Booker’s releases. But while I do taste the typical subtle roasted corn, this one is usually jammy and full of dark berry nectar with flavors of ripe currants and fresh raisins. For me, this is the most fruit forward Booker’s I can remember – think dark berry jam with heat. Along with fruitiness, I taste cinnamon, ginger, and black pepper balanced by rich vanilla, burnt brown sugar caramel and hints of maple syrup. The sweet flavors are savory and remind me of a hearty homemade BBQ sauce. While I don’t get the typical Booker’s peanuts, I do want to sit and enjoy this with a jar of peanut butter as its seasoned oak blends with hazy toasted wood and sweet BBQ smoke.

Booker's 2021-04 Noe Strangers

Balance, Body, Feel and Look:
Booker’s 2021-04 is solid and well blended. It does give the tongue and mouth an aggressive tickle, but once the taste buds acclimate, the liquid becomes quite creamy. As I peer into the glass after each sip, the liquid curtain breaks into widely spaced, long drops which return the dregs to the mahogany colored pool leaving behind a thin ring.

BOOKER’S 2021-04 NOE STRANGERS BATCH FINISH:

Booker’s 2021-04 Noe Strangers Batch has an exceptionally long almost hot finish of the memory of dark berry jam and fresh raisin nectar. I also sense black pepper, rich vanilla and the essence of nearly burnt BBQ sauce. This finish is all Booker’s as seasoned oak marries with smoky sweet BBQ sauce. And when gone, the empty Glencairn smells like sweet oak sawdust infused with molasses.


Water can often tame big, bold whiskeys and allow aromas and flavors to bloom. The addition of 2-4 drops will not radically lower the proof of the pour. Re-evaluation of Booker’s 2021-04 occurred several days after the first assessment using measured pours and precise amounts of distilled water to detail its effect.

THE ADDITION OF TWO DROPS OF WATER

Adding two drops to 1.5 ounces of this bourbon reduces the proof to 124.04 (down from 124.4). It still smells juicy, deep and dark with notes of dark dried currants, apple butter and allspice. I also smell rich vanilla and light brown sugar frosting mixed with toasted wood sweet BBQ smoke but other aromas noted above are greatly muted. When sipped, I get warm high proof bourbon with a little roasted corn but like I mentioned above, 2021-04 remains a dark currant and fresh raisin jam with heat. Spices of cinnamon, ginger, and black pepper continue to be balanced with rich vanilla and brown sugar caramel. These flavors are savory and I taste a few peanuts in seasoned oak which blend quickly into hazy toasted wood and sweet smoke. While still good, two drops of water diminish both aromas and flavors and in my opinion, are not needed.

THE ADDITION OF FOUR DROPS OF WATER

Adding four drops to 1.5 ounces of bourbon lowers the proof to 123.68 (a 0.58% reduction from the bottling). Most surprising, I now get alcohol in each nosing. While dark dried currants and apple butter with allspice and pepper still come through, the aromas are less fruit sweet and the vanilla and light brown sugar take center stage. I still get the characteristic Booker’s warmth in each taste, as well as a bit of roasted corn, but the currants and raisins with cinnamon, ginger, are washed out. The vanilla and brown sugar caramel with some seasoned oak and hazy toasted wood remain savory, but the finish shortens. Four drops of distilled water are too much for Noe Strangers.

MY RATING: 94/100;
… with two drops 90/100;
… with four drops 89/100

Will I buy this whiskey again? YES
I will always purchase Booker’s batches when bottles are found at retail on store shelves.
Click to read Brian’s scoring process.

Click 94/100 to access other whiskeys with this score.
To access other whiskies from this brand, click Booker’s.

WHISKEY TRAITS, FLAVOR NOTES AND PROFILE GRAPH:
Booker's 2021-04 Noe Strangers
Booker's 2021-04 Noe Strangers

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Booker’s 2021-04 Noe Strangers Batch Review

Hannah’s Booker’s 2021-04 Noe Strangers Batch Review

Original review written February 22, 2022

GENERAL DESCRIPTION:

One of the best Booker’s batches I’ve had in a while, this one has everything you could possibly want out of a bourbon from mouth feel to balance. Just perfectly enjoyable. 95/100

VITALS:
Booker's 2021-04 Noe Strangers Batch Review

– Made In: Clermont, Kentucky, USA
– Distiller: Jim Beam Distillery
– Classification: Kentucky Straight Bourbon Whiskey; Small Batch
– Age: 6 yrs., 6 mo., 12 days
– Mash Bill: Corn=77%; Rye=13%; Malted Barley=10%
– Casks: Char #4
– Barrel Entry Proof: 125
– ABV: 62.2% (124.4 proof)
– Price: $89.95 USD in Idaho (2021)

Booker's 2021-04 Noe Strangers Batch Review

– From Master Distiller’s Notes: Noe Strangers Batch is made up of barrels that were aged in 4 different locations/warehouses (WH)… Breakdown is as follows:
39%: 6th floor of 9-story WH J
31%: 5th floor of 7-story WH Q
27%: 5th floor of 9-story WH D
3%: 2nd floor of 9-story WH H

Find more information at bookersbourbon.com

ENJOYMENT METHOD:

I enjoyed the spirit neat from a Glencairn glass with father and fellow Whiskey for the Ages reviewer, Brian.

Check out his review for this bourbon here!

SETTING:

This bourbon screams comfort, with warmth and peace. I imagine sipping Noe Strangers Batch while eating some gourmet grilled cheese sandwiches. Oozy cheese, crunchy toast, maybe with some fancy dips. The point is, is that it’s familiar, yet new, making it both safe and exciting all at once.

Photo by Pixzolo Photography on Unsplash

NOSE:

Caramel, vanilla, chocolate, and cake waft from the glass on the first inhale, followed by the traditional Booker’s spice of black pepper, cinnamon and nutmeg. There’s dusty grain on deep draws that pairs with a salty savory-ness, almost like barbeque. It’s even coupled with the smoky quality you would associate with grilling. In fact, I think these flavors take over a bit the longer I sit and nose this bourbon. There’s some fruit, perhaps assorted berries, but I don’t think these are the main heroes among these aromas. I wouldn’t say there are many flavors beyond those mentioned, but the flavors are very intense and deep, making it already enjoyable.

PALATE:
Booker's 2021-04 Noe Strangers Batch Review

– Mouth Feel: Syrupy. I absolutely love the feeling of this one and think it matches the personality of this bourbon well.
– Balance: Sweet heavy, but the backend of heat makes it all very well-balanced.
– Visual: Mahogany in color, this falls in sheets, leaving only droplets behind and the occasional thin leg.

– Taste: I was expecting significantly more heat on this palate than what I actually received. Fruits come to life in both a dried and ripened sense. I get the berries from the nose as well as dried apples. A sprinkling of cinnamon comes across the back end, highlighting the fruit and giving the bourbon a bit of a kick too, which I appreciate. There is simple syrup, vanilla, and more cake too, making this bourbon so pleasantly sweet. Nevertheless, the proof is there, making the whole sip warm and the slightest bit aggressive.

The alcohol doesn’t seem affronting during the sip, but the kick that comes afterwards has the full potential to burn and fight back. A Kentucky chew surprisingly is not too painful, and it awakens a pastry and raspberry element, like a Danish pastry, and I am simply put, in love.

FINISH:

– Lasting Power: Very long. The heat lingers and lingers and lingers with minor aftertaste, but it is still enjoyable.
– Between Sips: Dusty grain lingers between sips with plenty of alcohol warmth, along with light caramel and raspberries.

– No More: Stays consistent throughout the glass with the mouth feel becoming more and more enjoyable as I go.

The empty Glencairn has sweet sawdust at the bottom, and it is lovely. But now I just want another glass.

THE ADDITION OF WATER

– This section written on February 26, 2022 –

Booker's 2021-04 Noe Strangers Batch Review

Booker’s 2021-04 Noe Strangers Batch Review: Water can often tame bold whiskeys and the addition of 2-4 drops will not radically change the proof of the pour. Rather water may help open the spirit allowing the aromas and flavors to bloom. As such, 2 and 4 drops of distilled water were added to their own respective 1.5 oz. pours of Booker’s Noe Strangers Batch to detect any potential differences:

Two drops of water make for a toasty bread nose with a jammy element, like strawberries and blackberries. The palate initially starts with considerably more wood than what was found on the neat pour. Dark fruits follow the wood, along with sweet mano dusted with chili powder (it’s quite a good candy – don’t knock it till you try it). There is still significant heat to this, despite being watered down. It feels less likely to hug, but it does still rasp at the throat. The syrupy feel isn’t as potent now, though I do enjoy this mouth feel. (RATING: 94/100)

Caramel comes out on the nose right away with four drops of water. I don’t even wait to take a sip, and am now greeted with not just caramel, but apples also. There’s a wood chip quality, making the balance chewy and thick. I think a lot of the original complexity has been stripped here with this much water. While fruit is still present, it’s quite subdued, and it shows up more on the finish than on the direct palate. The alcohol is even more gentle, which is expected, but the warmth also takes a bit of a hit as a result. This is fine, but I wouldn’t recommend more than two drops of water four this bourbon. (RATING: 88/100)

WORTH THE PRICE?

Yes, yes, yes, and yes. This is one of the best Booker’s batches I’ve had in a while. The mouth feel, the balance of sweet to alcoholic kick – this is what bourbon is all about. If you find it, give it a try.

BOOKER’S 2021-04 NOE STRANGERS BATCH REVIEW RATING: 95/100

Click to see Hannah’s rating process

Click 95/100 to access other whiskies with this rating.
To access other whiskies from this brand, click Booker’s.

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Whiskey Reviews

Booker’s 2021-03 Bardstown Batch

Brian’s Booker’s 2021-03 Bardstown Batch Review:

reviewed on 03-November-2021

BOOKER’S 2021-03 BARDSTOWN BATCH BOURBON REVIEW:

Booker’s 2021-03 Bardstown Batch is the best release of 2021 and in my opinion, the best of all Booker’s batches I have enjoyed. My first was 2018-01 Kathleen’s Batch and I’ve been lucky enough to enjoy each release since.

Bardstown Batch is dark, with few fruit notes but equally balanced spice, sweet and woody aromas and flavors. As I was enjoying the final sips, I poured a small amount of 2021-02 Tagalong (a GREAT bourbon) to compare. Bardstown fits my profile even better. If I see another on store shelves, the bottle will have a new home in my bunker.

BOOKER’S 2021-03 BARDSTOWN BATCH VITAL STATS:
Booker's 2021-03 Bardstown Batch

Category: Small Batch Bourbon
Region: Clermont, Kentucky, USA
Distiller: Jim Beam, Master Distiller Fred Noe
Small Batch: 2021-03 Bardstown Batch
Mash bill: 77% Corn, 13% Rye, 10% Malted Barley
Casks: New Charred Oak
Barrel Char: #4
Barrel Entry Proof: 125
Age: 6 yrs., 5 months and 0 days
ABV: 62.75% (125.5 Proof)
NABCA CSC#: 16906
Price: $89.95 (Idaho, 2021)
Availability: Allocated, limited, released quarterly/tri-annually

MASTER DISTILLER NOTES:

Barrels from four production dates, aged in five different warehouses make up Batch 2021-03. The breakdown of barrel storage for Booker’s Bardstown Batch is as follows:

▪︎27% came from the 5th floor of 9-story warehouse H
▪︎24% came from the 6th floor of 9-story warehouse D
▪︎19% came from the 5th floor of 7-story warehouse I
▪︎11% came from the 8th floor of 9-story warehouse J
▪︎11% came from the 5th floor of 7-story warehouse Z
▪︎8% came from the 2nd floor of 9-story warehouse H

LABEL INSPIRATION
Booker's 2021-03 Bardstown Batch

“The third release of the Booker’s Bourbon  2021 Collection is Booker’s Batch 2021-03 ‘Bardstown Batch’. This batch honors the homeplace of not only my dad, Booker Noe, but several generations of Beam family members, including myself and my sin Freddie.

“Dad was born in Springfield, Kentucky, but spent a good amount of time in Bardstown visiting friends along with his grandfather, Jim Beam. After going to college, he moved to Bardstown full-time to join the family business.

“Dad lived in Bardstown for more than 50 years and was well known in the community for his infectious personality. He was the ultimate host, always inviting people over to the house for drinks and dinner parties. These events became well known across town, especially when Booker was serving his country ham that he would smoke right in the backyard – a practice he learned from his grandfather and one that 7th Generation Master Distiller Fred Noe continues to this day.

“Today, I live in the same house in Bardstown that my great-grandfather Jim Beam lived in, and Freddie is right next door with his own family. Though Bardstown may be called the Bourbon Capital of the World, to us this special place is simply home. Bardstown Batch represents all of the happy times we’ve shared here, and I hope you are able to enjoy this batch along side close family and friends.”

— Fred Noe, Beam Family 7th Generation Master Distiller

Learn more at Booker’s Bourbon.

ENJOYMENT METHOD FOR THE REVIEW:

Taken out of the newly opened bottle, the first one and a half ounces mixed with the bourbon in our Infinity Bottle Project. Then, by alternating pours, four once review amounts went into two Glencairns. My daughter and I enjoyed the bourbon neat for this review.

Check out her review for this bourbon here!

BOOKER’S 2021-03 BARDSTOWN BATCH NOSE:

Booker’s 2021-03 smells dry and has just a touch of alcohol to tease the nose. I sense herbal roasted corn, drying grain and a faint hint of rich pipe tobacco mixed with dried currants dusted with spices of faint crushed clove, white pepper and rye. The sweets are scant as well coming through as dark brown sugar caramel, molasses and rich toffee. The woody aroma is in balance both the spice and sweet as strong, heavy old oak and hazy barrel char rise from the glass. The earthy aromas seem to build on a musty theme of leather buried in potting soil. This bourbon smells good.

BOOKER’S 2021-03 BARDSTOWN BATCH PALATE:

After the 15-20 minute nosing, I took the first sip. Each taste of Booker’s 2021-03 warms the palate and throat. Herbal roasted corn provides a backdrop for dark dried fruits of Montmorency cherries flavored with spices of savory ginger, pepper and rye. This bourbon is more spicy than it is hot. The sweets are in balance as well. Buttery dark brown sugar caramel, play off of dark molasses and bittersweet chocolate covered toffee. And like on the nose, heavy old oak blends with hazy char along with a touch of earthy leather. Not one flavor overpowers but each compliments the other.

Booker's 2021-03 Bardstown Batch

Balance, Body, Feel and Look:
Booker’s 2021-03 is well balanced as individual aromas and flavors do not dominant and the first sip is much easier to hold than one might expect from a high proof bourbon. The liquid is viscous and its oily character helps blend the subtle flavors. At the end of each sip, a thick veil breaks into many thin fast falling legs, transporting the wash back to the terracotta pot colored pool. And as the remaining crown fades, a few drops remain in the glass.

BOOKER’S 2021-03 BARDSTOWN BATCH FINISH:

The roasted corn sensed on the nose and palate gives its faint good-bye as does the sensation of the juice of dried Montmorency cherries with a touch of cinnamon and pepper. There is the slight sweetness of dark toffee but what I feel most is strong musty and rich old oak. Booker’s 2021-03 Bardstown Batch teases with heat but in the end, has a warm medium-long finish as the aroma of an oak laden lumberyard wafts from the empty Glencairn.

THE ADDITION OF WATER

Water can often tame big, bold whiskeys and allow aromas and flavors to bloom. The addition of 2-4 drops will not radically lower the proof of the pour. Re-evaluation of Booker’s 2021-03 occurred using measured pours and precise amounts of distilled water to measure the effect.

Adding two drops to 1.5 ounces of this bourbon reduces the proof to 125.13 (down from 125.5). The water seems to enhance the aromas of roasted corn, dried fruit, rye, dark brown sugar, caramel, molasses and rich toffee. With the water, the woodiness comes through and the flavors of cherries and ginger blend with the buttery dark brown caramel. The water softens and smoothens each sip … Can it be true!?! For me, two drops of water make Bardstown Batch better!

Adding four drops to 1.5 ounces of bourbon lowers the proof to 124.77 (a 0.58% reduction from the bottling). The aromas sensed with the two drop pour seem to have blended together. Not one aroma truly stands out. At the same time I get more of an alcohol nip. Upon taking the first sip, I feel let down, yet I do like how it warms my throat. While still a good bourbon, too much water takes away from Booker’s 2021-03’s complexity.

MY RATING: 94/100;
… with two drops 95/100;
… with four drops 92/100

Will I buy this whiskey again? YES
Click to read Brian’s scoring process.

Click 94/100 to access other whiskeys with this score.
To access other whiskies from this brand, click Booker’s.

WHISKEY TRAITS, FLAVOR NOTES AND PROFILE GRAPH:
Booker's 2021-03 Bardstown Batch
Booker's 2021-03 Bardstown Batch

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