Booker’s 2020-01 Granny’s Batch Review

Brian’s Booker’s 2020-01 Granny’s Batch Review

evaluated: 15-September-2020

BOOKER’S 2020-01 GRANNY’S BATCH REVIEW:

Booker’s 2020-01 Granny’s Batch, the first offering of 2020, is different from the previous batches I’ve enjoyed. There is still plenty of herbal corn and grain mixed with the typical peanut notes – and a touch of spice and sweetness to entertain the senses, but little of the fruit I’ve come to expect. It is a wood forward drink and has a long lingering finish. It’s good, and I’ll have another.

BOOKER’S 2020-01 GRANNY’S BATCH VITAL STATS:
Booker's 2020-01 Granny's Batch

– Region: Kentucky, USA
– Distiller: Jim Beam, Master Distiller Fred Noe
– Classification: Small Batch Bourbon
– Small Batch: 2020-01 Granny’s Batch
– Mash bill: 77% Corn, 13% Rye, 10% Malted Barley
– Casks: New Charred Oak
– Barrel Char: #4
– Barrel Entry Proof: 125
– Age: 6 Years, 4 months, 21 days
– ABV: 63.20% (126.4 Proof)
– Price: $84.99 (Idaho Feb 2020)

MASTER DISTILLER NOTES:

This batch is made up of barrels from two different production dates that were aged in six different locations within four rackhouses. The barrel storage breakdown is as follows:

▪24% came from the 6th floor of 9-story warehouse G
▪22% came from the 4th floor of 9-story warehouse H
▪16% came from the 4th floor of 7-story warehouse L
▪24% came from the 5th floor of 7-story warehouse L
▪10% came from the 6th floor of 7-story warehouse L
▪4% came from the 5th floor of 7-story warehouse P

I selected “Granny’s Batch” on a sunny, chilly January day and found the color to be a light chestnut with a beautiful sparkle as the sunlight shone through it. I thoroughly enjoy the nose of Granny’s Batch with spice and hints of vanilla coming through. The taste fills your mouth with flavor and warmth that spreads across your palate, and it has a sweet, lingering finish. I am very proud to name this batch for my grandmother – and Dad’s mom – who I know would have enjoyed her evening highball made with Granny’s Batch of Booker’s Bourbon.

LABEL INSPIRATION
Booker's 2020-01 Granny's Batch

The first release in the Booker’s® Bourbon 2020 Collection is Booker’s® Batch 2020-01 “Granny’s Batch.” This batch is named after an important figure in my dad Booker Noe’s life – his mom and my grandma, Margaret Beam Noe.

Known all my life as Granny Noe, Margaret was the youngest of Jim Beam’s children and the only one to have kids of her own. Although she never worked in the bourbon business herself, she certainly played an important part in keeping the bourbon family tradition alive from the fifth to sixth generation. She and her oldest son Booker were very close, and she was instrumental in getting him his first job at the distillery where he would go on to become Master Distiller, create his namesake bourbon (among others) and leave a lasting impact on the industry as a whole.

Granny was a gracious, patient woman who ruled the roost in her own quiet way. When she wasn’t keeping track of her kids and grandkids, Granny enjoyed a bourbon highball in the evenings, playing bridge with her girlfriends and making her famous nut cakes at Christmas time.

In her honor, I hope you enjoy this batch alongside close family, friends and long-standing traditions.

— Fred Noe, Beam Family 7th Generation Master Distiller
Learn more at https://www.bookersbourbon.com/,

ENJOYMENT METHOD:

For the evaluation, alternate amounts, equaling about 4 ounces, were poured into Glencairns after 1.5 ounces were removed from a newly opened bottle. The bourbon was then enjoyed neat with my daughter and fellow Whiskey for the Ages reviewer Hannah.

Check out her review for this bourbon here!

NOSE:

When simple draws are taken, there’s no alcohol, however with heavy nosing, a slight medicinal aroma tempers the nip of strong alcohol and faint acetone. Again with easy nosing, herbal notes of roasted corn and dusty grain waft, my brain senses Booker’s, but this whiskey lacks the typically big fruit component I so often find. Sure there is a trace of sweet cherry and plum mixed in dark fruit leather (with an odd essence of bitter orange), yet it’s just a hint. Spices of pepper and rye mix with sweet rich vanilla, caramelized sugar, orange blossom honey and light molasses, and just like fruit these too are are fleeting.

But there is an unfamiliar and prominent sweet/spice compote too: a BBQ rub – peanut oil mixture! The rub/peanut oil combo is new in a bourbon and until I fixed my nose to the scent, it nearly masked all other aromas for me. Now I’ve come to expect peanuts when enjoying Booker’s and to my nose, fresh roasted peanuts are in abundance. Even with this odd mix of aromas, Granny’s Batch is not harsh and in traditional Booker’s fashion, this bourbon is quite wood forward … heavy, strong, old oak (with a little piney woodiness) it pairs nicely with the sweet barrel char and an earthy aroma of freshly stained leather.

PALATE:

Strong bourbon alcohol hits the tongue from the first sip. While there is a quick burn, and even a little bite, Booker’s 2020-01 Granny’s Batch is more warming than anything else. As on the nose, herbal roasted corn and dusty grain reign, but only the faintest of bitter orange essence dances on the taste buds. Spices and sweets are sparse as well, just black pepper, rye and some woody caramel treat the palate. The rub concoction sensed on the nose, is gone but oh the nuts – like peanuts in Skippy Super Chunk peanut butter fused in an extra nutty Skor toffee candy bar. And just as wood-forward as the nose, heavy, strong, old oak adds additional depth to the smoky sweet barrel char and earthy leather.

Booker's 2020-01 Granny's Batch

Balance, Body, Feel and Look:
Booker’s 2020-01 Granny’s Batch is hard to hold in the mouth for an extended length of time. It is well balanced and creamy from the first sip, but at the same time rough and gritty with a little coppery effervescence. Still it does not drink like a 126 proof whiskey; it’s easy to sip. When swirled in the Glencairn, the liquid forms a crownless ring, from which thin legs of liquid quickly return to the carrot colored bowl.

FINISH:

Booker’s 2020-01 Granny’s Batch has an extremely long finish of roasted corn, dusty grain and plenty of peanuts. As the liquid is drawn down, the same lumber train sensed on the nose and palate lingers as well; heavy, strong old oak. When empty, the Glencairn offers sweet scents of caramel and light sweet oak, sawdust … and of coarse, peanuts.

MY RATING: 89/100

Will I seek out this whiskey in the future? YES
Click to read Brian’s scoring process.

Click 89/100 to access other whiskeys with this score.
To access other whiskies from this brand, click Booker’s.

WHISKEY TRAITS AND FLAVOR NOTES AND PROFILE GRAPH:
Booker's 2020-01 Granny's Batch
Booker's 2020-01 Granny's Batch

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Old Forester 1897 Bourbon Review

Hannah’s Old Forester 1897 Bourbon Review

Original review written September 8, 2020

GENERAL DESCRIPTION:

Old Forester 1897 Bourbon Review: I think the nose is fantastic, with lots of dark richness. The palate is well-blended with cherries and an overall dryness emerging the most. It’s slightly flat for me, but otherwise a good offering. 88/100

VITALS:
Old Forester 1897 Bourbon Review

– Made In: Kentucky, USA
– Distiller: Brown-Forman Distillery
– Classification: Kentucky Straight Bourbon Whiskey; Bottled in Bond
– Age: nas
– Mash Bill: Corn=72%; Rye=18%; Malted Barley=10%
– Casks: Char #4
– Barrel Entry Proof: 125
– ABV: 50% (100 proof)
– Price: $49.95 USD in Idaho

Visit brown-forman.com for more information

ENJOYMENT METHOD:

I enjoyed the juice neat in a Glencairn glass with father and fellow Whiskey for the Ages reviewer, Brian.

Check out his review for this bourbon here!

SETTING:

With its dry nature, I imagine sipping 1897 on a walking path in autumn wood, shrouded with mist. The crashing echoes of a waterfall are left in one’s ears, leaving the mind empty of all but a soothing warmth, despite being surrounded by a slight chill.

Photo by Clay Banks on Unsplash

NOSE:

Without even bringing this to my nose, the aroma is strong, but very pleasant. When I do take a draw, dried fruit, black pepper, cinnamon, barrel char, and brown sugar come through intensely. Somehow, they blend well together while remaining distinct.

This offers the whole gamut of flavor profiles, with very little alcohol burn to speak of. As a whole, this nose is REALLY warm and rich from flavor and texture. Not crazy complex, but this is very inviting with its darkness.

PALATE:
Old Forester 1897 Bourbon Review

– Mouth Feel: Pretty viscous and oily. I expected a bit more grit here.
– Balance: Really well-blended, with fruit barely winning out.
– Visual: Terracotta pot in color, with clinging droplets on short legs falling from an ill-defined crown.

– Taste: The first several sips provide a very blended flavor – so much so, it’s hard to distinguish a dominating flavor. Subsequent sips coax out the class Brown-Forman cherry, and a bit of cinnamon, and a light brown sugar. I have to hunt for them a bit, but they are there. Touch of vanilla, but I get the sense there is a nut quality also, but I’m struggling to place it.

There still is very little alcohol burn to speak of, but there remains a warming sensation all the same. The oak from the barrel is present, but it conveys a sweetness as opposed to a spiciness or smokiness.

It’s strange, there’s also an herbal element that lifts this, but I’m unsure of what it could be. Definitely subtle. I know I’ve already said it, but this is so well-blended, I’m struggling a lot of pick specific flavors.

A Kentucky chew wakes up a dusty corn and intensifies the cherry, and offers a smidge of rye.

FINISH:

– Lasting Power: Long. My entire mouth is quite warm and I have flavor clinging to my tongue.
– Between Sips: Red delicious apple, corn and a touch of grass linger between sips. It’s certainly not the dark flavors I would have expected to find here.

– No More: Getting further into the glass, I find burnt marshmallow skin (see my dad’s review also), but the cherry is still strong. There’s also a dried element that emerges which alters the texture a little to become more enjoyable.

The empty Glencairn is a sweet oak with almost a sugar glaze on top. Overall, and enjoyable pour!

WORTH THE PRICE?

At approximately $50, I think honestly, there are better Old Forester products out there (e.g. Old Forester 1920) for just a little more. If you prefer a viscous and really well-blended product, 1897 is worth it, but I like a bit more grit in my bourbon. (I also really like to be able to distinguish flavors, but I think that may just be a pride thing.)

RATING: 88/100

Click to see Hannah’s rating process

Click 88/100 to access other whiskies with this rating.
To access other whiskies from this brand, click Old Forester.

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Hannah’s Whiskey Reviews
Whiskey Reviews


Old Forester 1897 Bourbon

Brian’s Old Forester 1897 Bourbon Review:

08-September-2020

OLD FORESTER 1897 BOTTLED-IN-BOND BOURBON REVIEW:

Old Forester 1897 Bourbon is a dark whiskey. From its aromas and flavors to its finish, all the typical bourbon traits are masked in well blended depth. Sure there are traces of signature Brown-Forman cherry notes, but 1897 is subtle, and yet so much more. From the color, aroma and taste and on to the finish, the barrel has clearly influenced this bourbon. Read on for my complete review of this satisfying pour.

OLD FORESTER 1897 BOTTLED-IN-BOND BOURBON VITAL STATS:
Old Forester 1897 Bourbon

Category: Straight Bourbon
Region: Kentucky, USA
Company: Brown-Forman
Distillery: Old Forester Distillery / Brown-Forman Distillers
Mash Bill: 72% corn, 18% rye, 10% malted barley
Barrel Char: #4
Barrel entry proof: 125
Age: nas
ABV: 50% (100 Proof)
No batch or bottle number identifiers
Purchase Price: $49.95 USD (2020 – Idaho)

Learn more at https://brown-forman.com/.

ENJOYMENT METHOD:

For the evaluation, alternate amounts, equaling about 4 ounces, were poured into Glencairns from a newly opened bottle. The bourbon was then enjoyed neat with my daughter and fellow Whiskey for the Ages reviewer Hannah.

Check out her review for this bourbon here!

OLD FORESTER 1897 NOSE:

Old Forester 1897 Bourbon has a strong, aromatic nose one can smell many fine aromas as soon as the cork is popped. Even from two feet away, bourbony warm roasted corn and dry dusty grains drift from the glass. When brought to my nose, the faint aroma of tobacco blends with notes of apple. And the Brown-Forman cherry essense I’ve come to expect from the distillery’s offerings is present as well. But dark aromas prevail too. Deep allspice, cinnamon, cloves and rye blend with the juice of figs, dark chocolate and a drop or two of rich vanilla. The entire mixture is nestled in a toffee-like burnt caramel, dark molasses and crushed roasted nuts. Continuing with the dark, there’s plenty of toasted dry old oak and barrel char which fades to musty leather. This bourbon makes me salavate.

OLD FORESTER 1897 PALATE:

The first sip has a subtle bite and is dry and warm. As on the nose, dusty grain, faint tobacco notes and Brown-Forman cherry fruit leather treats the tongue. I am not a cigar smoker, but could see how a nice stick could be enjoyed. When I hold a good sip in my mouth for a prolonged period, smoked graham cracker, rich burnt vanilla, burnt marshmallow skin and caramel make for wonderful treat. While I wouldn’t call 1897 a sweet bourbon, the same dark molasses, toffee sensed on the nose with some bitter walnut, pass to the palate. Old Forester 1897 Bourbon is not overly spicy yet cloves, green pepper and rye dance on the tongue. As I finish each sip, seasoned, dry old oak and smokey, sweet barrel char fade comfortably away.

Old Forester 1897 Bourbon

Balance, Body, Feel and Look:
This bourbon is solid and soft, smooth and well blended. Clinging droplets suspend from an ill-defined crown. As I roll the glass to coat with liquid, widely spaced legs form, returning the liquid to the terracotta colored pool of the Glencairn.

OLD FORESTER 1897 FINISH:

Old Forester 1897 Bottle-in-Bond Bourbon finishes long, dry and warm with a pleasant herbalness, and elements of dusty corn and grain. Its fruits of fig and the ever-present Brown-Forman cherry peak in and out of seasoned dry old oak and leather. And as I sip the last drops, the soft aroma of old oak planks drying in a warehouse float from the empty Glencairn.

MY OLD FORESTER 1897 RATING: 88/100

Will I seek out this whiskey in the future? YES
Click to read Brian’s scoring process.

Click 88/100 to access other whiskies with this score.
To access other whiskies from this brand, click Old Forester.

OLD FORESTER 1897 TRAITS AND FLAVOR NOTES AND PROFILE GRAPH:
Old Forester 1897 Bourbon
Old Forester 1897 Bourbon

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