Larceny Straight Bourbon Review

Hannah’s Larceny Straight Bourbon Review

Original review written February 4, 2020

GENERAL DESCRIPTION:

Under $25, this is a solid Heaven Hill Distillery offering. If you like tasting grains, grass and a bit of barrel, give this inexpensive bottle a try. Read my Larceny Kentucky Straight Bourbon Whiskey Review here! 88/100

VITALS:
Larceny Straight Bourbon Review

– Made In: Kentucky, USA
– Distiller: Heaven Hill Distillery
– Classification: Kentucky Straight Bourbon Whiskey
– Age: nas (believed to be 4-5 yrs)*
– Mash Bill: Corn=68%; Wheat=20%; Malted Barley=12%
– Casks: Char #3
– Barrel Entry Proof: 125
– ABV: 46% (92 proof)
– Price: $23.95 USD in Idaho

*Visit heavenhill.com for more information

ENJOYMENT METHOD:

I had the juice neat from a Glencairn with father and fellow Whiskey for the Ages reviewer, Brian.

Check out his review for this bourbon here!

SETTING:

With such deep and earthy tones, this dram could be brought out to sea, perched amongst strong and determined admirals and sailors on a warship. Larceny is the cozy piece of land to bring along to plant your feet on whenever you’re missing your home soil.

Photo by Thomas Park on Unsplash

NOSE:

I find a sweet, but woody caramel on the first inhales along with candied orange peels. Normally, I don’t care for sugary sweet scents, but this has enough ginger, leather, roasted corn and old oak to keep it from being too much for me. Deep inhales bring out some barrel char and a quick burn of alcohol. There’s a little bit of dark fruit, maybe some fig mixed with a pinch of allspice, the cinnamon component being the most dominant.

PALATE:
Larceny Straight Bourbon Review

– Mouth Feel: Fresh, but textured with raw, fibrous grain coating the palate.
– Balance: Fairly simple. It’s a one-trick-pony, but it’s a nice trick all the same.
– Visual: Auburn in color, there are clinging fat legs that fall from an uneven crown.

– Taste: A caramelly barrel char is very evident on the first sip, but the alcohol is still unaggressive. The wheat from the mash bill is raw and almost bitter as opposed to the traditional, sweet softness I’ve come to expect from wheated bourbons.

The corn is again, roasted, contributing to the smokiness of the char and bitterness simultaneously.

There is a sweetness here, but it is very subtle, perhaps a wedge of granny smith apple with some cinnamon. I can pull a little bit of cherry, but it is possible that I’m forcing myself to taste my favorite fruit, it’s so subdued.

I also find a couple of peanuts, but like the other flavors here, it isn’t immediately obvious. It’s more of an essence that a fully developed flavor.

A Kentucky chew makes the grain big, staying bitter enough to force my salivary glands into action to lift the pleasant denseness, and to combat a little tickle of alcohol and newfound black pepper.

FINISH:

– Lasting Power: Long. The bourbon warmth may not move far into the throat, but it stubbornly clings to the palate, which I don’t mind.
– Between Sips: The raw, grassy and slight bitterness of the grains is all of the company I need between the sips. Quite a lovely aftertaste, I must admit.

– No More: Fresh, woodsy warmth continues to permeate on the palate along with a bite of citrus as I near the end of the glass. I love it.

The empty Glencairn is a spicy and seasoned oak – perfectly, warm and inviting. Absolutely love it.

WORTH THE PRICE?

Definitely. This is really just a good value bourbon. I’m planning on keeping in the rotation right next to my Eagle Rare.

RATING: 88/100

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Click 88/100 to access other whiskeys with this rating.
To access other whiskies from this brand, click Larceny.

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Whiskey Reviews

Dry Fly Distilling Straight Triticale Whiskey Review

Brian’s Dry Fly Distilling Straight Triticale Whiskey Review:

02-February-2020

DRY FLY STRAIGHT TRITICALE WHISKEY REVIEW:

This is a good whiskey! It is not one I can compare to others I’ve enjoyed, as it is so different – the nose says one thing and the palate picks up something else – but it works. At 90 proof it’s not likely to hurt the more experienced drinker, yet it does offer a bit of a tickle. I would love to see other distillers begin using Triticale in their mash bills, but for now, Dry Fly Distilling has a solid product in this niche. If you are fortunate and see it on the shelf, buy, Buy, BUY!

DRY FLY DISTILLING STRAIGHT TRITICALE WHISKEY VITAL STATS:
Dry Fly Distilling Straight Triticale Review

– Category: Washington Straight Triticale Whiskey
– Region: Washington, USA
– Distillery: Dry Fly Distilling
– Mash Bill: 100% Triticale*
– (Triticale is a hybrid of wheat and rye, developed in Scotland in the 1800’s.)
– Cask: New 53-gallon oak barrels
– BARREL ENTRY PROOF: unpublished
– ABV: 45% (90 Proof)
– AGE*: 4 years
– Price: $36.95 USD in Idaho

*Data from < dryflydistilling.com >

ENJOYMENT METHOD:

For the evaluation, I shared the juice neat from Glencairn glasses with my daughter and fellow Whiskey for the Ages reviewer Hannah.

Check out her review for this bourbon here!

NOSE:

Dry Fly Distilling’s Straight Triticale is warm and it is a bit floral and wheaty on the nose. I detected a faint undefinable berry nectar, with elements of fresh citrus and white peach fruit leather as well. Its spices of allspice, powdered ginger, and white pepper blend well with its yeasty bread dough component. Dry Fly’s Triticale Whiskey smells sweet with vanilla custard, simple syrup, and orange blossom honey, but it is simple and gentle, fresh and well blended and gives up hints of light oak.

PALATE:

This whiskey is warm on the palate and roof of the mouth. As I sip, fresh apple and raspberry nectar blend and come forward. It is a bit acidic with some nice fresh lemon zest which tames its red and yellow gourmet raisins, pepper and rye. While the nose has plenty of sweetness, in the mouth its flavors are more savory as elements of rye bread and simple syrup are most prevalent. This is a woody dram with plenty of hazy barrel spice and light notes of cedar with a little seasoned and spicy oak mixed in for good measure.

Dry Fly Distilling Straight Triticale Review

Balance, Body, Feel and Look:
The first several sips of this whiskey are unexpected and unusual after the sensations detected in the nose, but in no way unpleasant. In the mouth the juice is smooth but at the same time rough and gritty, and gives the palate an effervescent tickle. To the eye, its ill-defined crown gives way to long fat legs which return to the light russet-muscat colored pool.

FINISH

As the juice fades away, there is a welcome bite in which a bit of honey is well blended. Dry Fly Distilling Straight Triticale Whiskey’s other flavors dissipate fairly quick, but its tingling warmth lingers on and on. In the empty Glencairn, small amounts of oak drift in and out … first faint and undefined, then fresh sawn planks and piles of sawdust mix with nice caramely notes.

MY DRY FLY STRAIGHT TRITICALE RATING: 88/100

Will I seek out this whiskey in the future? YES
Click to read Brian’s scoring process.

To access other whiskeys with this score, click 88/100 .
Click Dry Fly to read my thoughts on other whiskey from this distillery.

DRY FLY STRAIGHT TRITICALE TRAITS AND FLAVOR NOTES AND PROFILE GRAPH:

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Individual Reviews

Dry Fly Straight Triticale Whiskey Review

Hannah’s Dry Fly Straight Triticale Whiskey Review

Original review written February 1, 2020

GENERAL DESCRIPTION:

Immediately recognizable to me as a Dry Fly product, Straight Triticale is a fun whiskey with plenty of popping and exciting flavors to sample. Read my Dry Fly Straight Triticale Whiskey Review here! 88/100

VITALS:
Dry Fly Straight Triticale Whiskey Review

– Made In: Spokane, Washington, USA
– Distiller: Dry Fly Distilling
– Classification: Washington Straight Triticale Whiskey
– Age: 4 yrs.
– Mash Bill: 100% triticale*
– Casks: New 53-gallon oak barrels
– Barrel Entry Proof: undisclosed
– ABV: 45% (90 proof)
– Price: $36.95 USD in Idaho
*Triticale is a hybrid of rye of wheat that was invented in Scotland in the 1800’s.

Visit dryflydistilling.com for more information.

ENJOYMENT METHOD:

I enjoyed the juice neat from a Glencairn with father and fellow Whiskey for the Ages reviewer, Brian.

Check out his review for this whiskey here!

SETTING:

With the sweetness of funnel cake in the air, the sounds of laughter and carnival games cloud your senses and put you into a tranquil daze. It’s a summer afternoon at your local fair and the excitement under your skin is boiling; a fun-filled day is ahead. Go and enjoy it! Save some cotton candy for me!

Photo by ckturistando on Unsplash

NOSE:

The dram offers a very soft wheaty and malty blend on the nose, and overall, it is gentle and sweet. Contributing to this sweetness, I find light fruit blossoms and dried cherries and apricots, but I can’t pinpoint the exact fruit. Despite knowing that rye is included in a triticale blend, it and any other potential spices are undetectable.

The alcohol is almost un-perceivable to me, no matter how deeply I inhale. Such deep inhales grant me a yeasty component of a sweet dough, but it doesn’t seem to have been baked. It is almost cake-y almost like an orange sponge.

Sweet flavors continue to abound with honey and a light, LIGHT vanilla eventually emerging. The sweetness is even in the wood, which I would say has the soft and gentle notes much like pine.

PALATE:

– Mouth Feel: Warming and clinging, yet somehow also viscous as the same time.
– Balance: Unusual in a good way – fresh but dense, bright but cozy.
– Visual: Russet in color, and it produces a lovely crown with clinging droplets just underneath.

– Taste: The rye comes out here on the taste, much like a bread, and it is infused with both dried peach and apricot. It’s a bit tangy, and this is something I attribute to the yeast of the bread, which pops out at the tail end of the sip.

While it is bready, I would still say this is cake-y too; however, it is not the orange sponge of the nose. Instead, I taste a fried funnel cake, doused in confectioner’s sugar and honey. This flavor is quite loud now that I’ve noticed it, but as I work my way around it, there is the sweetness of applesauce waiting.

Still minimal spice (cinnamon?), aside from the rye breadiness I first tasted, but the cake flavor seems to be stronger than that bread component.

The oak is pleasant, being sweet and light, as though I’m chewing on a plank of it.

With a Kentucky chew, malt comes through strongly, but the alcohol still does not hurt.

FINISH:

– Lasting Power: Medium-long. Both the flavors and the warmth linger very pleasantly, but I have had much more commanding whiskeys pack a longer punch.
– Between Sips: Funnel cake and apricots are the dominating flavors between sips, which leaves the mouth watering and slightly tangy, ready for the next sip.

– No More: The whiskey stays sweet, but overall, the warmth takes over and the fruity, tangy essence continues to cling and settle nicely in the belly. This one certainly pleases to the end. I almost want to pour another glass.

The empty Glencairn continues to be sweet, and it offers up a honeyed oak aroma that just makes me smile.

WORTH THE PRICE?

At under $40, it’s hard to go wrong with any Dry Fly Distilling product, and I’ll happily repurchase this when given the opportunity. However, it is going to be a whiskey that I will have to be in a certain mood for.

RATING: 88/100

Click to see Hannah’s rating process

To access other whiskies with this rating, click 88/100.
Click Dry Fly to read my thoughts on other whiskey from this distillery.

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